Peach Mango Bubbly is produced with a bubbly blend of three California grapes.
Chardonnay, Chenin Blanc, and Symphony, with additional peach and mango flavors instilled.
We employ the méthode traditionelle to impart the sparkling effervescence we all know and love: ferment the wine in oak barrels, and then secondary fermentation happens in the bottles, where the sparkling element comes alive. Signed, sealed, delivered, it’s yours!